Life in Kosovo investigates the types of food that are consumed in Kosovo

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This Thursday, Life in Kosovo will discuss the type of foods that are consumed in Kosovo and will also broadcast two investigative reports that show mismanagement in Kosovo’s institutions.

The documentary “The new food in the new place” prepared by the journalist Jeta Xharra analyses the effect on the human metabolism of salamis, chips and other manufactured foods.

How healthy are food products in Kosovo? What are the real ingredients in salamis, chips and other manufactured products? The documentary also presents an analysis of food products from the USA and what the doctors say about becoming overweight?

BIRN will also broadcast an investigative report by the journalist Muhamet Hajrullahu, explaining tender irregularities in the Ministry of Public Administration on the managing of vehicle expenses by satellite.

Why was the tender cancelled then reinstated? What are the arguments between all parties  involved in this tender?

During the show, BIRN will also broadcast another investigative report by journalist Edona Musa, who looks at the laboratory of Family Medical Centre in Vushtrri.

How are the analyses done in this laboratory and who does them? Based on which criteria are patients referred for laboratory analysis?